There’s a new limited-time spring menu from IHOP that is bringing six new menu items that are stepping up the protein. They include:
- Protein pancakes that start with the classic IHOP pancakes and add barley, rye, whole grain rolled oats, chia, flax, whey protein and topped with butter.
- The new lemon ricotta blueberry protein pancakes are topped with blueberries and lemon ricotta with blueberries inside along with the protein ingredients
- The strawberry banana protein pancakes are topped with bananas and strawberries to go along with banana slices inside.
- If you want to really pile on the protein IHOP is also offering a protein pancake combo that adds eggs and hash browns to any of the protein pancake variations.
The other new items include a deluxe three cheese and bacon omelet that’s made with Jack and cheddar cheese, white cheese sauce, hash browns, bacon and roasted tomatoes.
And finally, the cheeseburger omelet is made with ground beef, onions, tomatoes, pickles, hash browns, ketchup and mustard and Cheddar, Jack and American cheeses. The new items are available now at participating IHOP locations.